WebMar 12, 2024 · Preheat oven to 400 degrees F. Line a 12 cup muffin tin with only 10 liners and spray the inside of them with nonstick cooking spray -- DO NOT SKIP THIS. In a separate large bowl mix together dry ingredients: … WebJul 14, 2024 · Directions. In a small bowl, combine pineapple juice and raisins. Set aside. In a medium bowl, combine flour, baking soda and salt. Stir in cereal. Set aside. In a large …
Bran Muffins - BigOven
WebOur mission: Bring the bran muffin back into balanced territory with 100% whole grains and no refined sugar—but still keep it moist and packed with flavor. Classic: 440 calories per muffin 13.4 grams total fat per muffin … WebOct 27, 2024 · 1 ½ cups wheat bran 1 cup buttermilk ⅔ cup brown sugar ⅓ cup vegetable oil 1 egg ½ teaspoon vanilla extract 1 cup all-purpose flour 1 teaspoon baking soda 1 … frolic and company
Classic Raisin Bran Muffins - Eat In Eat Out
WebNov 7, 2024 · 1 cup milk 1 egg, slightly beaten ¼ cup honey or molasses ¼ cup canola oil 2/3 to 1 cup raisins Instructions Grease or line 12-cup muffin tray. Preheat oven to 400ºF. Combine all dry ingredients in a large bowl. Add egg, milk, oil and honey, mixing until just moistened. Fold in raisins. Fill muffin cups ¾ full and bake for 20-22 minutes. Web1 1⁄4 cups milk 1 egg 1⁄4 cup vegetable oil 1 1⁄4 cups flour 1⁄2 cup sugar 1 tablespoon baking powder 1⁄4 teaspoon salt directions Combine cereal and milk. Let stand 1/2 hour. Add egg and oil; beat well. Add rest of ingredients. Beat just until combined. Put into muffin pans sprayed with Pam. WebNov 9, 2024 · Preheat oven to 375F/190C. Stir the muffin mix and scoop into a lightly greased muffin pan until right at the top of each muffin pan well. Bake for 25 minutes, or until a toothpick in the center of a muffin comes out clean. Serve immediately or cool and freeze for up to 3 months. frol hallen